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Roger Ebert's reviews are pretty much a part of my life. I can't say I follow them closely, but I came to know the man based solely on whether or not he raised a thumb in regards to a movie. Read More »
It's finally spring – one of my favourite times of year. The scent of a warm breeze on your face. The sight of little green shoots coming up in the garden beds. The promise of fresh foods in the coming months. It's almost enough to forget what the deep, dark winter months were like. Almost enough – but not quite. Read More »
My interest in this blogger's recent decision to try veganism for thirty days is not so much in his decision to do so, as that sort of thing is happily popping up all over the web. It is more in how disinterested he was in trying it for so long. Read More »
Despite the abundance of evidence against Keith's book, one thing that stuck with me was her argument about farming's inability to truly be a vegan endeavour. Even when labelled organic, there can be plenty of issues with how your vegetables are grown, and in a lot of cases, the methods are not truly vegan. Read More »
Although I have never actually met Stéphane, we have corresponded over the past couple of years about several vegan things. An active member of the vegan community in Quebec, as well as an organic farmer, Stephane was kind enough to write two articles ("Agriculture et Veganisme" & "The World's First Vegan Accordion") in the current issue of the magazine. Read More »
Known as Anonymous for Animal Rights, and based in Tel Aviv, Israel, the group has been able to install a live webcam inside a battery cage in an egg facility. Read More »