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One vegetarian (chay) restaurant on a street is a reason to get excited in many cities. In Saigon (Ho Chi Minh City), Vietnam? Not so much. Around these parts, it takes more than one chay spot to make a street stand out. Read More »
I'm still in need of more submissions for the next issue, so I'm extending the deadlines. Read More »
For years, I've known about Loving Hut and Supreme Master Ching Hai, but despite my attempts to avoid giving her money, I keep finding myself at her restaurants. Read More »
Whether or not you live in Vietnam, you've probably heard about the dog meat trade here. After an incident last night, I decided to talk about it. Read More »
The next issue of T.O.F.U., which will focus on capitalism, is now seeking public submissions. Read More »
Next week, T.O.F.U. will be hosting a live author chat to talk about one of the articles in the latest issue. Read More »