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Whether you've had Ethiopian before or you're curious about it, Kittee Berns' new book is sure to have something for you, and Katie gives you the details on just what to expect. Read More »
The newest book from Joni Marie Newman and Gerrie Lynn Adams, Going Vegan, ended up in Katie's hands recently. Now, we're looking to put a copy in yours too! Read More »
Kristy Turner's new cookbook, But I Could Never Go VEGAN! tackles a lot of excuses folks use to avoid going vegan, but does T.O.F.U. reviewer Katie think you have an excuse for not owing this cookbook? Read More »
Another tough job was assigned to a T.O.F.U. reviewer recently, and it involved a bunch of baked goods from Sweets from the Earth. Thankfully, MeShell Gudz stepped up to the plate to take my challenge to review cupcakes, cookies, and more. Read More »
Gena Hamshaw, the voice behind the Choosing Raw blog, has released her first cookbook, and Katie recently worked her way through it to help you decide if it needs to be a part of your collection. Read More »
Chances are, you already have a cookbook by Terry Hope Romero on your shelf, but Katie Hay took the time to try many of the recipes from Salad Samurai to see if you need to add another. Read More »